VIRTUAL PROGRAM:
DATE & TIME Wednesday, May 27th at 7PM

Class Registration: PLEASE NOTE THIS IS A LIVE ONLINE PROGRAM THAT WILL TAKE PLACE VIA ZOOM. ​
To register for this class, follow link below. Following registration, you will receive a one-time login/password for the class. Registrants DO NOT need a Zoom account nor do they need to create an account.

• Joining via computer: A registrant can simply click on the link provided in the confirmation email.
• Joining via smartphone or tablet: A registrant may need to download the Zoom Cloud Meetings application. The application is free and does not require that they create an account.

Registration: 

Register in advance for this webinar:

 https://us02web.zoom.us/webinar/register/WN_ZP488ljDSdy-0HzrNpTEnw

After registering, you will receive a confirmation email containing information about joining the webinar. 

​Class description:
Whether you are a seasoned cook or complete novice, creating a meal from what you've got on hand is always a challenge. We’ve all stocked our pantries as best we could, and are now trying to figure out how to pull it all together to make an easy, healthy, and delicious meal. Join Liz for this fun and tasty class. Liz will share her pantry basics and inspire you to be creative with what you've got. Following her discussion, Liz will demonstrate 2 pantry recipes anyone can cook at home.

About Liz: Chef Liz Barbour, owner of The Creative Feast has been cooking professionally in the Boston area throughout her career. Liz's cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9’s “Cooks Corner” and in various publications including New Hampshire Magazine and New Hampshire Home. In 2017, Liz published her first cookbook “Beautifully Delicious: Cooking with Herbs & Edible Flowers”.



This event is sponsored by: The Friends of Russell Library

Questions: Christy Billings cbillings@russelllibrary.org